'Pedra a Pedra' Clarete is a lively and intriguing light red, made from a blend of indigenous red and white grape varieties grown on the schist soils of our terraced vineyards and fermented/matured together.
On the nose this shows lovely red fruits with lifted aromatics and spice notes leading to a crunchy red fruited palate, bursting with herbs and spices and refreshing acidity
Grapes - Tinta Barroca (32%), Malvasia (20%), Touriga Nacional (18%), Gouveio (14%), Rabigato (11%), Donzelinho Branco (5%)
Region & Country - Douro, Portugal
Alcohol - 11.5%
Technical Sheet - Download
Vegetarian and Vegan Friendly
Awards / Mentions
Previous Vintage
"Very earthy character, showing aromas of tomato bush, cranberry, sour cherries and pink grapefruit. Textural on the palate, juicy and youthful."
Decanter World Wine Awards 2023 90pts | Silver Medal
"A crunchy and lively red, relatively pale in color, with aromas of elderberries, orange zest, cranberries and sage. So fresh with a light to medium body, fine tannins and tasty red berry fruit throughout. Drink and enjoy."
James Suckling 90pts